
THE 2026 HOLIDAY GIFT GUIDE
Nine stand-out gift ideas, photographed at Gramercy Tavern—a longtime Jono Pandolfi client and beloved Flatiron restaurant known for seasonal American cooking, top-tier hospitality, and 20 consecutive years of Michelin-starred excellence.
Photographed by Liz Clayman. Make a reservation at Gramercy Tavern.
Medium Oval Platter in Dune Ombre
Oval Serving Trays are always an editor-favorite for entertaining around this time of year—for good reason. This season, we’re updating our offerings with a Sage and Dune ombré glaze.
Serving: Cucumbers and Melon
2026 Holiday Ornament
Our fifth-annual ornament is here: For 2026, decorate the tree with a Butter Plate glazed in Shiny Black and topped with a festive pimento-stuffed olive.
Union Bowl in Persimmon
A cozy, deeper shape designed to retain more heat, now in a warm Persimmon glaze.
Serving: Ricotta Cavatelli
Rim-Dipped Small Cafe Bundle
Our mainstay Coffee Cups and Saucers come together in a colorful four-piece bundle, made with Toasted clay and dipped in Shiny Black, Sage, Dune, and White glazes. This gift set will make after-dinner coffee feel just as memorable as the meal.
Entree Bowl in Green Banded
Earlier this year, we introduced an Alaska Bowl featuring a hand-glazed double green band. For the holidays, we’re expanding the collection with a complementary entrée-sized bowl, perfect for heartier dishes and shared sides of all stripes.
Serving: Brick Pressed Chicken
Swirlware Bud Vase Pair
Special Edition Swirlware pieces are made using a time-intensive, crepe-like layering process. Together, these two bud vases make a diminutive but striking pair that will lighten up any table without overpowering it.
The Full Serving Set
A colorful trio for the host who knows the little extras can make the meal. Use the plate as a canvas for the main event, then fill the bowls with sauces, condiments, pickles, or whatever you’re passing around the table. With Toasted clay and a mix of Warm Sky Blue and Sage, it brings an easy hit of color to everything from a casual lunch to a more considered dinner.
Serving: Chilled Oysters, Marinated Fluke, and Mignonette
Rimmed Pasta Bowl in Dune
Created in collaboration with recipe-developer Pierce Abernathy to celebrate the release of his new cookbook Every Leaf, Every Stem, this Dune-glazed Pasta Bowl is the only rimmed shape we offer to home cooks (for now).
Serving: Beef Carpaccio
Tiki Cups
The cult-favorite shape, originally designed for The Plaza Hotel and recently revamped for Wild Cherry, is available in two new glazes for the holidays: Lavender and Shiny Green.