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10.5" Coupe Entree Plate

from
Regular price
$50.00
Regular price
$50.00
Regular price
Sale price
$50.00
Unit price
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Selection:

Dark Brown | White

Selection:

Dark Brown | Moss

Selection:

Toasted | White

Selection:

Toasted | Blue Banded

We could go on and on about this plate, from the gentle curve of its surface to the earthy texture of the stoneware base. It’s the foundation of our Coupe collection, an essential for dinner parties and lazy leftovers on the couch. Because it was designed for commercial kitchens, it's a touch thicker than most of the plates you’ll find on the retail market. We design them this way for durability: They'll last you a lifetime.

10.5" in diameter and just under 2 lbs.

Coupe entree plates ship within 2 weeks. Learn more about our materials here.

DISHWASHER SAFE

MICROWAVE SAFE

HANDMADE IN THE USA

Want the full set?

ENTREE PLATE | SALAD PLATE | CEREAL BOWL | ALASKA BOWL

SHOP COUPE SET

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Inside the Studio

Our dinnerware is hand-made at a light-filled studio in Union City, New Jersey, by a team of 10 artisans. The studio is also where we quality check and pack up dozens of orders per day, which are then sent out to restaurants like Lilia, Jean-Georges, and Felix Trattoria and to serious home cooks all over the country.

Our Story

When Jono started the company in 2004, he had a simple mission: to design unique dinnerware options for the hospitality industry. He started small, with one wheel and one kiln, and collaborated with chefs, taking risks and learning from his mistakes. Then and now, his priority is to work directly with our clients, responding quickly and thoughtfully to their needs in ways that larger manufacturers can’t, resulting in dinnerware with a personal feel that sets our clients’ restaurants and dining rooms apart.

Our Process

Each piece that Jono has designed has its own unique production process, which can entail as many as 15 individual steps, and use methods such as slip casting, jiggering, and good old-fashioned wheel throwing. Our studio is equipped with 10 kilns and 6 wheels and we begin each day with the thrill of opening our Blaauw kiln to discover the finished pieces we loaded in the night before.

SEE OUR FEED