coupe-serving-bowls
coupe-serving-bowls
coupe-serving-bowls
coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls
coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls coupe-serving-bowls

13" Coupe Serving Bowl

Regular price
$189.00
Regular price
$189.00
$189.00
Regular price
Sale price
Unit price
per 

Selection:

Dark Brown | White

Selection:

Toasted | White

Selection:

Toasted | Pink
- +
♥ Add To Wishlist

Perfectly suited for family-style pasta dishes, leafy green salads, or armloads of fresh produce, our Serving Bowl is a stunner however you use it. This is our largest bowl by a long shot, and its elegant proportions were designed with a variety of daily uses in mind. One great approach: Stock yours with colorful fruits and veggies from the local farmer’s market, then leave it on your kitchen counter for all to enjoy.

For our September 2025 Special Edition, we collaborated with Top Chef favorite Melissa King to help celebrate the release of her debut cookbook, Cook Like a King

The 13” Coupe Serving Bowl is made of Toasted clay and glazed with our custom pink hue for the first time ever — making it a vibrant vessel for King’s signature style of cooking, which prioritizes family-style menus full of peak-season produce. (It will complement our Coupe 4-Piece Place Settings in Pink nicely, too.)

Each bowl comes with a “King” backstamp and an exclusive excerpt from her new book (which, by the way, hits shelves on September 23rd).

The first run of our Special Editions are made in limited quantities — snag yours while they last.

13" W x 3" H and weighs about 4.5 lbs.
Holds up to 100 fl oz.

Our products are made of ceramic stoneware, using clays sourced in the northeastern United States. Each piece is designed with a thick build, constructed by hand, and kiln-fired to temperatures over 2,000 degrees Fahrenheit to ensure maximum strength and durability.

To learn more about our materials, click here.

Dark Brown / White is our foundational clay and glaze combination, available in the largest assortment of shapes. With this pairing, we apply a slightly thinner coat of glaze than on our Toasted clay—enabling some of the darker clay beneath to be seen and giving the glaze an off-white tone.

Our products are made of ceramic stoneware, using clays sourced in the northeastern United States. Each piece is designed with a thick build, constructed by hand, and kiln-fired to temperatures over 2,000 degrees Fahrenheit to ensure maximum strength and durability.

To learn more about our materials, click here.

Our Toasted / White combination has a brighter finish than our Dark Brown / White colorway. The clay also has grog—pre-fired, ground pottery that’s mixed into clay—which is a bit rougher in our Toasted clay than in our Dark Brown clay, but it smoothes out over time. (Think of it like breaking in a pair of raw denim, except you do none of the work.)

Something to be aware of: Little dark brown or black speckles may appear on the surface of the glaze where bits of iron come through.

Our products are made of ceramic stoneware, using clays sourced in the northeastern United States. Each piece is designed with a thick build, constructed by hand, and kiln-fired to temperatures over 2,000 degrees Fahrenheit to ensure maximum strength and durability.

To learn more about our materials, click here.

Pink Glaze was originally developed for a custom hospitality client order, this home-cook bestseller is smooth with a soft, blush hue.

Our products are made of ceramic stoneware, using clays sourced in the northeastern United States. Each piece is designed with a thick build, constructed by hand, and kiln-fired to temperatures over 2,000 degrees Fahrenheit to ensure maximum strength and durability.

To learn more about our materials, click here.

The Coupe Serving Bowl will ship within 5 - 10 business days. 

At present, we are able to ship retail orders to home cooks within the United States. We also ship internationally to restaurants and hospitality businesses that meet our order minimums. Please contact us at hospitality@jonopandolfi.com if you're interested in learning more about placing a hospitality order for delivery overseas.

When trying to decide if a glaze color or clay body is right for you, we recommend purchasing a smaller item like a Cereal Bowl in the color of choice to see it in person first. Our pottery is often made or glazed to order and very tricky to ship, so we try to provide our customers with as much guidance as we can in advance of ordering to minimize returns. That said, if you're not satisfied with what you receive, we'll issue a refund less a 15% restocking fee. (Restocking fees will be waived for orders under $50.) 

To learn more about our return policy, click here.

DISHWASHER SAFE

MICROWAVE SAFE

HANDMADE IN THE USA

Making the World a Better Plate ™



- +

Inside the Studio

Our dinnerware is hand-made at a light-filled studio in Union City, New Jersey, by a team of artisans. The studio is also where we quality check and pack up dozens of orders per day, which are then sent out to restaurants like Lilia, Jean-Georges, and Felix Trattoria and to serious home cooks all over the country.

Our Story

When Jono started the company in 2004, he had a simple mission: to design unique dinnerware options for the hospitality industry. He started small, with one wheel and one kiln, and collaborated with chefs, taking risks and learning from his mistakes. Then and now, his priority is to work directly with our clients, responding quickly and thoughtfully to their needs in ways that larger manufacturers can’t, resulting in dinnerware with a personal feel that sets our clients’ restaurants and dining rooms apart.

Our Process

Each piece that Jono has designed has its own unique production process, which can entail as many as 15 individual steps, and use methods such as slip casting, jiggering, and good old-fashioned wheel throwing. Our studio is equipped with 10 kilns and 6 wheels and we begin each day with the thrill of opening our Blaauw kiln to discover the finished pieces we loaded in the night before.

Reviews

You are now leaving the registry form.

Adding items outside of this form will not attribute the sale to the desired registry. Please add to cart from this form to purcahse for the desired registry.

Ok! I understand.

Your Cart

Your cart is empty.Shop Now